Fruit juices and smoothies, known for their acidity and high viscosity, can become breeding grounds for bacteria due to their sugar content.
To counter this, opt for a food-specific pump with low shear and a super smooth stainless-steel build.
The advantages are plentiful: these pumps allow for convenient in-place cleaning (CIP), preserving the purity of the food and safeguarding the pumps from juice damage.
Consequently, this leads to prolonged pump longevity and reduced maintenance expenses.
Make your pump switch seamless by getting in touch with the Sales team today.
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